When it comes to Belgian food, you already know the classics: chips, waffles, beers and chocolate. But Brussels natives also eat "choesels", "bloempanch", "stoemp" and the "plattekeis". And have you tried its sweet delicacies, like "speculoos", "pain à la grecque", "smoutebollen" and "manons"? They really are a treat! During this mouthwatering tour through the historical city centre you will hear about and get the chance to taste famous and less well-known specialties. The tour also includes a break in a typical café to try a local beer.

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